The Hellhole

Friday, November 11, 2011

It's All About The Desserts

I made Alan some Baby Boston Creme Pies. They have French vanilla/amaretto filling and a glaze of chocolate ganache. You would be amazed at how easy they were.

However, I am not going to tell you the recipe for how easy they were, because then you might think I am less than a culinary genius/artiste. And I would hate for anyone to suspect the truth.


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